Picnic Only - Child (12 and under) - 7/11
Join us at Bosma at 5pm for a picnic-style vineyard dinner featuring fire-cooked seasonal dishes by The Fat Pastor, Shawn Niles, and his son Asher.
Menu (subject to change)
-
The Fat Pastor’s Tri-Tip with Beef and Bodyworks dry brine
-
El Tigre South American–rubbed salmon
-
Fire-grilled potato salad
-
Corn on the cob with tallow butter
-
Tomato salad with grilled green beans and hot bacon vinaigrette
-
Wood-fired cornbread
-
Old-school southern quick pickles
-
Apricot upside-down cake with whipped cream
Washington state sales tax + 15% gratuity added at ticket purchase.